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Good on ANYTHING!!! 100% Guarantee
You don't like it - Send it Back
I searched Hi & Lo...Tasted many a "Rub" but
found nothin to beat Kent
Rollin's...25 years in the making...Red
River Ranch Seasoning.
This unique blend of salts, herbs and spices Red River Ranch
Seasoning & Meat Rub will add delicious flavor to your
smoked & grilled meats, hamburger, baked beans, potatoes,
vegetables & casseroles. It is sensational in bringing
out the natural juices on pork, steak, ribs, roasts, chicken
or seafood. Sprinkled on before cooking, the savory spices
add zest and flavor; added afterwards as a salt...will snap
open all your tastebuds. We have used it on corn on the cob,
baked beans, baked potatoes, French fries, stews and chili
with excellent results. Adds wonderful accent to wild game
including Deer, Antelope, Elk, Moose, Pheasant, and Rabbit.
Developed from years of cooking on the range this rub is
great for grillin', pan fryin' or baking. It isnt available
in any stores..you're neighbors will beg to know what you
are using.
A Great Gift , Chuckwagon's Best Red River Seasoninig &
Meat Rub, is just the ticket to give to anyone who loves to
cook and enjoys using only the best seasoning and spices.
And, if when they say WOW, tell em about Kents great Cookbook
- Chuckwagon Cooking from The Red River Ranch. On request,
we might even be able to have him autograph it.
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Simply put, Kent Rollins is one of a kind. Raised in southwest
Oklahoma near the banks of the Red River, Kent grew up around
the cattle business and has never been able to get away from
it - not that he’d want to. He learned to cook from his mother
at an early age and has turned that into a first class business.
Kent, his wife Donna and son Jeffery, are the owners and operators
of the Red River Chuckwagon. Kent and his wagon were voted Chuckwagon
of the Year in 1996 and 1997 by the Academy of Western Artists.
Along with slingin’ hash, Kent has become pretty good at slingin’
bull. He has been nominated three times for Best Story Teller
by the Academy of Western Artists and has also received recognition
for his poetry skills as well.
Kent has entertained and cooked from Hollywood to Branson and
many points in between. He has made three national television
appearances. Kent released a new album in October of 1999 and
a cooking video in the spring of the same year. Kent still operates
a cow/calf operation along the Red River south of Hollis, Oklahoma.
For more than a decade, Kent has described life on the range
through poetry and storytelling.
This working cowboy first began preserving the rich history
of the old west with his business Red River Ranch Chuck Wagon,
by catering traditional western meals at company picnics, weddings
and other gatherings. “Cowboy poetry was a way for me to tie
cooking and entertaining together. I share the old stories and
let people know what went on in the 1880s so they can see life
wasn’t really like what they’ve seen on the silver screen.”
For booking information you can contact Kent at RT.1
BOX 318, HOLLIS, OK 73550 OR by E-mail at
redriverranch@pldi.net.
Click
On the Picture below to listen
to Chuckwagon Cook Kent Rollins talk about life as a cowboy
and the tradition of cooking on the trail.
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As Kent has travelled around the country entertaining and
cooking, he has been asked time and again for a cookbook.
This winter, we took some time and put together a top notch
cookbook containing original Rollins family recipes, authentic
Red River valley cowboyin’ photographs and Kent’s
unforgettable stories and poems.
This spiral bound, color cookbook is a must-have addition
to any kitchen or ranch. It includes sections on Chuckwagon
Cooking, Cast Iron, Breakfast, Sourdough, Breads and Rolls,
The Main Course, Casseroles, Wild Game and Desserts and has
dozens of color photographs and 6 of Kent’s stories and
poems.
Get your own copy by sending a check for $17.95 plus $2.00
shipping and handling.
Kent with General Tommy Franks
Summer 2004
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Chuckwagon Cooking
from
The Red River Ranch
Anyone can make a cookbook, but not every one contains authentic
recipes, photographs and stories from the life of a cowboy.
Get yours today!!!.
Now $19.95 Includes $2.00
P & H
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