Old Fashioned Peach
Cobbler
- 1/2 cup ChuckWagon's Best Self-Rising flour
- ½ cup sugar
- ½ cup milk
- ½ stick melted butter
- 1-teaspoon baking powder
- 2 15oz. Cans sliced peaches (with syrup or juice) * Any
favorite fruit may be used.
Juice of a half of a lemon
Preheat oven to 375°. Melt butter in a large iron skillet
or 13" x 9" baking dish. Mix dry ingredients with
milk in a separate bowl and pour over butter in skillet or
dish. Heat peaches and lemon juice. Gently pour over batter.
Bake in 375° oven for 30 minutes or until golden brown.
The batter will rise to the top during baking. Delicious serve
warm from the oven or topped with whipped cream or vanilla
ice cream. Serves 6 to 8.
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